Have you found yourself in a country where fyllo pastry is buttery, difficult to find, expensive or generally inconvenient? No worries, you can make a spinach pie without the pastry.
Limited sugar/honey is sufficient for this to work well. The trick is to cook each ingredient just the right amount, by cooking separately. For example keep the carrots and broccoli crunchy.
Perfect for winter, the mushrooms absorb chicken flavour and the chicken absorbs mushroom flavour.
Another nice soup, which can turn into a full meal with the addition of a bit of rice or semolina.