Substitute fresh with frozen beans, and you have the fast food version which does not have much to be jealous of the original version.

Tag Chinese

A spicy fish dish from Sichuan province.

Tag fish,Chinese

Steamed buns, for those who don't like breadcrumbs.

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Crispy and light.

Tag Chinese,fish

A nutty/spicy chicken, also known as Gong Bao Jiding.

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No fish involved, despite the name.

Tag Chinese,pork

Despite the ingredients, this is a Chinese recipe and you would not immediately recognise the key ingredient.

Tag chicken,Chinese

Healthy cooked chicken.

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The red colour appears our of nowhere. Best to cut everything in small pieces, and use limited potato, as it is served with rice.

Tag pork,Chinese