Green peas
Super easy and excellent light dish for hot summers. Even frozen vegetables will work well.
Ingredients
- Green peas
- Carrots
- 1 tomato can
- 1 onion
- 3 garlic cloves
- olive oil
- fresh parsley
- salt, pepper, soy sauce
- feta cheese for serving
Preparation
Food process onion and garlic. Light fry in olive oil.
Add peas, carrots and tomato.
Once it boils add the rest of the ingredients and slowly boil.
Serve with feta cheese and bread.