Microwave mash potato
Supposedly faster than boiling the potatoes.
Ingredients
- 3-4 potatoes (600 gr)
- 85 gr milk
- 20 gr butter
- 2 teaspoons finely chopped rosemary
- Soy sauce
- Pepper
Preparation
Peel the potatoes and cut in small pieces. Cook in microwave until done (about 6 min).
Add in a bowl and mash with the remaining ingredients.