Complex, deep and healthy flavour. Don't make too much or you will be feeding bacteria with the leftovers.
For extra low calories, do not put bread on top!
Green tea and soy pulp (okara) go well with white chocolate. Bonus, you cannot tell when they are green from mold!
The oven bit helps to take off in flavour.
A light summer dish, can be served with yogurt or as a burger.
Quick and easy to carry.
Easy, spongy, orangy.
A very easy summer desert.
A Sichuan and Mediterranean cuisine hybrid. Hence served with pasta or rice.
Even without the topping it is great.