Freshly baked bread is difficult to beat.

Ingredients

• 300 ml water
• 100 ml milk
• 30 gr butter
• fresh yeast
• walnut, sesame seeds, oregano...
• 550 gr flour
• 3/4 Tbsp salt
• 1.5 Tbsp sugar

Preparation

Add 200 ml tap water to a container. Add the yeast and fill up to 300 ml with boiling water. Leave for 10 min until the block of yeast comes apart and can be mixed into solution

Weight the flour and add salt, sugar and butter. Add the extras.

Mix everything and put in bread machine.

If you have a Dutch oven bake inside at 180oC for 80 min for heavenly crust.